Empireo Radio Nightfly + Aperitif Menu
Empireo Radio Nightfly, first evening with Giancarlo Carniani (GM ToFlorence Hotels) who will entertain you with music and exceptional guests.
Menu for the evening aperitif
- Octopus with Potatoes, Green Beans, Red Turnips and Celery
- Sedanini Pasta with Mussels, Asparagus and Cherry Tomatoes
- Sesame Sandwich with Vegetable Caponatina
- Pineapple, Kiwi and Strawberry Salad
The cost of the first drink which includes the schiscetta with the menu described above is € 28.00